Pregnancy and birth of a mother has never been easier. So many lives living habits of pregnant women have changed since having a baby. Not only from walking, dress pregnant must also change eating. The pregnant mother must eat more to enough food for the children, there are some fruits and vegetables pregnant mothers do not eat in the first 3 months of pregnancy.
This is a fruit can cause pregnant mothers at risk of miscarriage. According to many researchers, the green fruit or unripe papaya latex and contain many enzymes can cause uterine contractions and consequently elected mother may miscarry. In this fruit also contains substances such as oxytocin, prostaglandins. These substances are needed after the election mother baby was born. So the child is born the mother wait before eating green papaya slightly. In contrast, very ripe papaya supplements for pregnant mothers. So do not abstain ripe papaya slightly.
Green papaya can cause miscarriage mother nature gourd
Surely you heard of the pregnant mother after birth often eat vegetables shrinkage. The effect of this is to help the mother push to fully translate to the outside, cleaning the uterus and ensure quick recovery elected mother. But if the mother gourd vegetables premature shrinkage of about 30 grams of fresh leaves, the risk of miscarriage of the mother is high. The reason is because in this vegetable contains Papaverin, a substance that causes contraction of smooth muscle of the uterus. Pregnant mother that prenatal preterm birth, miscarriage is absolutely abstain vegetables slightly.
Laksa leaves a pungent vegetables, warm and fragrant properties very pleasant. Vegetables but not a main vegetables but the Vietnamese used as a kind of raw vegetables served with other dishes. However, less than 3 months pregnant mothers should not eat too many vegetables are light. If the mother ate a duck egg plus two is okay. But if eating more can lead to blood loss, uterine contractions and lead to miscarriage jog.
No coincidence that the list of fruits and vegetables pregnant women should not eat pineapple there. Pineapple is a fruit is sweet, fragrant but if in the first 3 months of pregnancy eat this fruit may lead to miscarriage. The reason is that in this fruit bromelain contains effect softens the uterus, causing allergies, diarrhea and generate substances abortion for pregnant mothers. However, after 3 months the mother can eat a certain amount slightly. Especially in the last week of positive mothers should eat to childbirth easier.
Pineapple is a delicious fruit, but she elected to limit eating in the first 3 months of
This is a very tasty vegetables and appropriate to do dishes or duck stew chicken stew. Wormwood is also regarded as a medicine in Eastern medicine effective in reducing the pain muscles. Wormwood help blood circulation, nourish the body should be used to prepare many dishes for the sick. But many studies show that eating large amounts of vegetables and wormwood in the first three months pregnant mother causes the risk of bleeding, uterine contractions. This makes voting easier mother miscarried or born prematurely. Therefore, you should limit it this vegetable.
Wormwood is a prescription medicine but also contains substances causing uterine contractions
These are the fruits and vegetables pregnant mothers should stay away from if not miscarriage. The mother’s nutrition is extremely important election and necessary. So, we can see a child pregnancy strenuous and difficult to any size. Pay attention to nutrition for a healthy pregnancy offline. If mothers with young children, it should be noted immediately secrets reduce asthma symptoms will be our children to share in the next article!